From now until the middle of September, the Capital Grille is having their Generous Pour Wine event. The way it works is that you pay $25 with your dinner and you get unlimited amounts of any of 9 different wines that they offer. As always, they've educated their staff well in the selections. My friend Young and I had an excellent time, trying all 9 options, which were excellently paired with each of our courses. There were some great choices for each part of the meal from the sparkling rose apertif to the heavy hitting cabs with my steak and finally to the chenin blanc for dessert. As my uncle Harry might say, these were better than Chateau Indifferent.
I'll also take the opportunity here to toss in some pictures I've been holding onto from my recent dinners there.
The Foie Gras
The Atlantic Salmon Special
The Assorted Mushrooms
The Mashed Potatoes
The Wagyu Beef
Berries and Cream




wow it's great to see this post ! I like the Wagyu Beef !!
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