Monday, April 7, 2014


Location: 1119 W Webster
Cost: About $15 per person (for brunch at least)

After we finished our residency program's in service examination there was an after party of sorts. One of my friends from the urology department, Laurie, happened to be there to join in on the fun. We got to talking about dead restaurant locations. You know that place that no matter what moves in seems to go out of business in a few months. I think 1119 W Webster is a great example. Laurie pointed out that current tenant, Range, happens to be very good and that she hopes it stays for a while. So the other weekend Jenny and I decided to trek over there and check it out.

Range is a restaurant split in two by a divider. To the right is a bar area with some high tops and booths. To the left is a more causal sit down area. They also have some back of the restaurant party areas that we didn't venture into. Our service was quick and friendly. The cost for brunch was to be expected. Each dish was around $10.

The Food
Our order was simple. Jenny got the Chicken Sandwich and I got the Hangover Sandwich. Her chicken came with an aioli and orange pepper glaze with some cheddar over a ciabatta roll. She loved it though I fear Jenny would love any chicken sandwich without bias. The hangover sandwich was pretty good too. It was two eggs over hard with pulled pork, peppers, and a cranberry shallot jam. The cranberries gave it this whole thanksgiving feel. The bread was soft and soaked up all of the flavors well.

The Chicken Sandwich

The Hangover Sandwich

I'm with Laurie in that I hope Range stays around a bit (at least until I leave town in a few months). We didn't begin to break down the menu, but our sandwiches were solid. If you're looking for a good savory brunch, Range is not a bad choice. I'm giving them 4 out of 5 Pearls.

Range on Urbanspoon


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